The wine made from the wineries Paul Achs, Dr Heger and St. Pauls. This Pinot Noir develops its unmistakable flavour in the specially built wine cellar in the ice Q gourmet restaurant at the summit of the Gaislachkogl.
Wine pleasure at the highest level!
Wine events at the 5-star Hotel Das Central in Sölden
Wine adventures
at over 3,000 m above sea level
Wine is our passion, and the Ötztal mountains our inspiration. The best thing is combining the two and celebrating this with you. We are already looking forward to the legendary top event Wein am Berg in April or the Summer Edition. And the May Wines MasterClass at ice Q is a new, exclusive highlight – with unique wine rarities as top-class as the location at 3,048 m above sea level.
Exclusive May Wines MasterClass at ice Q
on 19 of March 2025
For the second time, the incomparable wine tasting of superlatives with 19 exquisite wine rarities will take place in the ice Q gourmet restaurant: from fine champagnes and white wines from Burgundy to some of the greatest red wines in the world. From a 2009 Leroy Auxey to the 1998 Cheval Blanc and the 2017 Roumier Bonnes, the finest wine rarities that are otherwise hardly available will be tasted at 3,048 metres above sea level in the 2-toque ice Q restaurant.
Wein am Berg
from 24 - 27 April 2025
Spend three days with top vintners and top-class chefs. Taste exquisite wines at over 3,000 m above sea level. Experience creative cuisine up close. And enjoy* skiing in the sun with prominent ski guides*. These and much more are the ingredients for our legendary Wein am Berg event. Secure one of the coveted places today!